{"id":32610,"date":"2014-02-21T01:17:15","date_gmt":"2014-02-21T05:17:15","guid":{"rendered":"http:\/\/sosuaonline.net\/inicio\/ensalada-de-melon-y-queso\/"},"modified":"2014-02-21T01:17:15","modified_gmt":"2014-02-21T05:17:15","slug":"ensalada-de-melon-y-queso","status":"publish","type":"post","link":"https:\/\/sosuaonline.net\/inicio\/ensalada-de-melon-y-queso\/","title":{"rendered":"Ensalada de mel\u00f3n y queso"},"content":{"rendered":"

\"ensalada_de_melon_y_queso\" <\/p>\n

Una ensalada f\u00e1cil, fresca y nutritiva, adem\u00e1s con productos de temporada, para disfrutarla  con familiares y amigo.<\/p>\n

<\/p>\n

Ingredientes <\/strong><\/p>\n

– 1 bolsa de r\u00facula<\/p>\n

– 1\/2 mel\u00f3n<\/p>\n

– 1\/2 cebolla<\/p>\n

– 200 g de queso de cabra<\/p>\n

– zumo de 1 lim\u00f3n<\/p>\n

– 4 hojas de menta<\/p>\n

– 150 ml aceite de oliva<\/p>\n

– pimienta negra molida<\/p>\n

– sal<\/p>\n

Preparaci\u00f3n <\/strong><\/p>\n

Preparamos en un bol peque\u00f1o el ali\u00f1o con el aceite, zumo de lim\u00f3n y una pizca de sal y pimienta. Reservamos.<\/p>\n

En una cacerola grande a\u00f1adimos la bolsa de r\u00facula, a\u00f1adimos el queso de cabra desmenuzado con los dedos.<\/p>\n

Cortamos mel\u00f3n en dados y agregamos al bol y mezclamos bien.<\/p>\n

Repetimos la mescla en cuatro plato<\/p>\n

Rallamos un poco de cebolla en cada plato, s\u00f3lo para decorar.<\/p>\n

Por \u00faltimo, picamos unas hojas de menta y decoramos la ensalada.<\/p>\n

Ali\u00f1amos al gusto.<\/p>\n<\/p>\n

[FUENTE<\/a>]<\/p>\n","protected":false},"excerpt":{"rendered":"

Una ensalada f\u00e1cil, fresca y nutritiva, adem\u00e1s con productos de temporada, para disfrutarla  con familiares y amigo.<\/p>\n","protected":false},"author":3,"featured_media":32609,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[76],"tags":[],"class_list":["post-32610","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/sosuaonline.net\/inicio\/wp-content\/uploads\/2014\/02\/sosua_images_ensalada_de_melon_y_queso.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/posts\/32610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/comments?post=32610"}],"version-history":[{"count":0,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/posts\/32610\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/media\/32609"}],"wp:attachment":[{"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/media?parent=32610"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/categories?post=32610"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sosuaonline.net\/inicio\/wp-json\/wp\/v2\/tags?post=32610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}